UHLAMA’S BAKED BEANS AKA JANIE MAYS BAKED BEANS

Ingredients

• 4  (16 ounce) cans of beans in tomato sauce
• 1 pounds mild bulk sausage
• 1/2 teaspoon dry mustard
• 2 tablespoons prepared yellow mustard
• 1/4 cup brown sugar
• 2 tablespoons molasses
• 1 large sweet onion, minced
• Salt to taste
• Pepper to taste

Instructions

1. Lightly fry sausage, drain.
2. Stir in other ingredients then pour into casserole dish.
3. Bake in a 350 degree oven for at least 1 hour.

Notes

This is my mother’s recipe and no amounts were given on the seasonings. You may adjust according to your taste.

By KathyMillerTime
Janie May's Baked Beans