Gourmet Cherry Tomatoes
- Gourmet mixture of cherry and grape tomatoes
- Fresh basil leaves, chiffonade
- Olive oil
- Balsamic glaze
- Freshly ground pepper
- Combine tomatoes in a serving dish.
- Chiffonade basil leaves. (stack the leaves, roll up and cut with a knife or scissors.)
- Drizzle with olive oil, balsamic glaze.
- Top with freshly ground pepper.