FABULOUS FONDUE FOR A FRIDAY NIGHT FLICKS PARTY
Several years ago, our family resurrected a 70's fad...The Fondue Party... and began a new family tradition. I bought several fondue recipe books and began to experiment. We... continue reading
A DESSERT SOUFFLE IS PERFECT FOR VALENTINE’S DAY
Valentine’s Day conjures up many romantic notions and gifts. Flowers, chocolates, poetry, special foods and dishes… all meant to entice your senses. For me there is... continue reading
#2 ROASTED BUTTERNUT SQUASH SOUP WITH APPLES AND CURRY
Last week KathyMillerTime featured a Roasted Butternut Squash Black Bean Chili. This week we highlight a more traditional butternut squash soup with apples and curry...a... continue reading
BUTTERNUT SQUASH BLACK BEAN CHILI IN THE WINTER WARMS THE HEART AND SOUL
During the wintertime, there is nothing better than soups and stews to warm the heart and soul. I have been experimenting with one of my favorite ingredients, butternut... continue reading
THANKSGIVING, HOMECOMINGS AND COMFORT RECIPES
As we celebrate Thanksgiving with family and friends I hope all remember the loved ones no longer with us, the servicemen and women who sacrifice much to make our country safe,... continue reading
NOVEMBER…HOMECOMINGS, THANKSGIVING AND SHARING MEMORIES WITH FAMILY AND FRIENDS
November is a month for homecomings...whether it be a college homecoming football game, a family meal at Thanksgiving or a gathering of college fraternity brothers and their wives... continue reading
KENTUCKY BOURBON BBQ SAUCE-OR TENNESSEE WHISKEY SAUCE
Big games going on this Halloween. Should be lots of fun tailgating at schools across the country. One I will be watching...my Tennessee Vols playing in Lexington,... continue reading
TAILGATING RECIPES FROM LONGHORN STEAKHOUSE
Recently I was approached by LongHorn Steakhouse to share grilling/tailgating recipes developed by their executive chefs. I love a good steak and my idea of a good cut of... continue reading